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Raw Mango Khat Mitthi

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Raw Mango Khat Mitthi
Raw Mango Khat Mitthi
Raw Mango Khat Mitthi
Raw Mango Khat Mitthi
Raw Mango Khat Mitthi
Raw Mango Khat Mitthi
Raw Mango Khat Mitthi
Raw Mango Khat Mitthi
Raw Mango Khat Mitthi
Raw Mango Khat Mitthi

Raw Mango Khat Mitthi (कच्चा आम खट्ट मीठी)

Revive the nostalgic aroma & flavour of Grandma's age-old recipe with SPE's KHAT MITTHI made with Farm Fresh Raw Mangoes, Kalonji, Saunf, Methi Dana, Sabut Dhaniya, Haldi, Namak & Gudh. Its sweet & sour.

Best Size:

375
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FAQ
Yes, it is naturally gluten-free, making it suitable for those with gluten sensitivities.
It can be served as a side dish with rice, roti, or parathas, or enjoyed as a condiment with snacks.
Yes, it can be suitable for children, but the spiciness should be adjusted according to their taste preferences.
Raw mangoes are rich in vitamin C, antioxidants, and may aid digestion. The spices used can also have various health benefits.
It has a balance of tangy, sweet, and spicy flavors, but the level of spiciness can be adjusted according to personal preference by varying the amount of chili powder.
The main ingredients typically include raw mangoes, jaggery or desi khand, salt, chili powder, cumin powder, and sometimes other spices like black salt or asafoetida.
Raw Mango Khat Mitthi is a tangy-sweet dish made from grated raw mangoes, spices, and sweeteners, often enjoyed as a condiment or side dish.